04 June 2013

Pomodoro


Market, Place d'Armes

Is there anything more evocative of a Mediterranean summer than succulent, thinly sliced, fresh tomatoes, served with buffalo mozzarella,  generously drizzled with the best olive oil and scattered with fresh basil?

Add a baguette, a glass of rosé - heaven!

3 comments:

Graeme said...

Stop it woman, you're making my mouth water. It's one of the first things we buy and eat when we arrive back in Airole!!

Dave-CostaRicaDailyPhoto.com said...

A perfect appetizer.

Dale said...

I couldn't have said it better myself!

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