27 November 2009
No Finish Line - Tagged
For every kilometer walked, jogged or run, 1.10 euro was donated by the sponsor - Orange - and this, as you see below, included dogs.
You see here the electronic tags attached to shoes or in the case of this little dog - a Yorkie/Bichon mix called Mehanien - it's fixed on his collar.
Great way to walk the dog and earn money for a worthy cause at the same time.
26 November 2009
No Finish Line - Run, Walk or Jog
No Finish Line is a charity 'run' in Monaco. It takes place over 8 days and the premise is simple - you pay 10 euros to enter and 10 euros for the hire of a microchip that is attached to your shoe. You grab a tee-shirt and then you walk, jog or run as often as you want over those 8 days. The course is back and forth around one side of the port and the new digue (floating pontoon) and it's all in aid of charities for children.
This year No Finish Line - which takes place under the patronage of Princess Stephanie - celebrated its tenth anniversary. In 1999, 700 participants covered 9000 km and raised €15,000. This year 5940 people took part, covered 147,684 kilometres and raised 162,452 euros in favour of Children & Future and other charities.
More tomorrow... ...and for today - Happy Thanksgiving to everyone across the pond!
25 November 2009
One for the Girls!
Time for another dishy Monte Carlo gentleman for us females. He's standing outside the Chanel shop which is currently having its window displays changed.
And he's carrying a bag from FNAC which is where I yesterday bought my new camera...a Pansonic Lumix GH1 which is a 'micro four thirds' camera with a 14-140 lens. It looks dead sexy to me which must say something when I'm getting more excited about a camera than a Monte Carlo gentleman. Oh dear...
24 November 2009
The Bugatti Veyron
23 November 2009
Smoking Break
22 November 2009
National Day in Monaco
21 November 2009
The Amazing Technicolour Dreamcoat
20 November 2009
Where's the Chocolate?
Wot, no chocolate on my cappuccino?
This is Lou, the French bulldog who belongs to Mister Brian - owner of Monaco's best known delicatessen. They are taking a coffee by the port - or rather Lou is allowed to taste Mister Brian's cappuccino - and yes, she's already had the chocolate - off the spoon, of course. Not that Brian would mind sharing the cup with Lou - he's besotted.
Lou is celebrated in Monaco - she's appeared in a book about the Principality and if you saw Piers Morgan's television programme you will have seen him interview Mister Brian - and Lou.
And remember when Lou was stolen? If not, you can read about it by clicking on the link.
19 November 2009
Parking Ticket for an Aston Martin
18 November 2009
Body Parts
17 November 2009
Lights at Dusk
16 November 2009
"Lady Nag Nag"
15 November 2009
Café de Paris - the Seafood Servery
Outside the Café de Paris. The waiter stands outside the window from which seafood is served - lobsters, langoustines, oysters, sea urchins, prawns etc. The people you see sitting are taking simply a coffee or a cold drink.
Lunch is served either inside the restaurant with its beautiful Art Nouveau panels or in an area along from here and much further back.
These are a few of the many good 'people-watching' tables - one of the pleasures of taking a coffee in Monaco.
Lunch is served either inside the restaurant with its beautiful Art Nouveau panels or in an area along from here and much further back.
These are a few of the many good 'people-watching' tables - one of the pleasures of taking a coffee in Monaco.
14 November 2009
Threesome
13 November 2009
12 November 2009
The Port of Saint-Jean-Cap-Ferrat - the Crab
11 November 2009
The Port of Saint-Jean-Cap-Ferrat - the Manoeuvre
10 November 2009
The Port of Saint-Jean-Cap-Ferrat - Le Pirate
Lunch for this lady and her partner - but first, a glass of champagne.
My restaurant recommendation for Saint Jean would be Le Sloop, but it was closed. We chose Le Pirate - just a few yards away, a much cheaper restaurant but with the same idyllic view of the boats right by our table and good food too.
We ate from a 22 euro menu. PissaladiÚre for one of us to begin, chÚvre chaud for the other - both served with a well-dressed salad of lamb leaves and roquette. And after we both had a prawn risotto. A Provence rosé to drink.
09 November 2009
08 November 2009
The Port of Saint-Jean-Cap-Ferrat - the Restaurants
We've arrived in the small port of Saint Jean on Cap Ferrat. Let's stroll along the port and find somewhere to eat lunch. We'll look at the menus, see if a place looks busy - and then decide. Let's hope we make a good decision.
This father walked up and down, up and down. I suppose he was trying to rock his baby to sleep.
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