28 March 2012
Monaco 10 Kilometre Run - They're Off!
2,500 runners took part in the recent Monaco 10 kilometre run. And they came from 50 different countries. It's one second to the start and the really serious guys are ready to press the button on their watches.
And they are off...
27 March 2012
The 'Warm-up' Man
The Pink Ribbon Walk wasn't the only event taking place on the port a week ago. At the same time - and a far bigger event in terms of numbers of people - was the annual 10 kilometre run.
Some of you know my computer died last week and this batch of photos were lost. Yesterday one of those fabulous Genius guys at the Apple Store in Nice retrieved them from the old hard drive and put them on a memory stick - so we are back with the Pink Parade and the 10 kilometre Run.
This guy is warming up the runners and you'll see that some of the 'pink' people joined in.
26 March 2012
The Pig
25 March 2012
Kiosk
24 March 2012
23 March 2012
The Ballerina
Two views of the ballerina who lights up at night, below the casino building. She was created by Marco Lodola in 1995.
Apologies that we are not continuing with the Pink Parade photos. My iMac died in a blaze of orange screen and went to iMac Heaven. It took 14 hours to transfer my files to the new machine.
The only photos not included in the back-up were the Pink Parade photos and yesterday's emails. These may (not sure) be recoverable but it'll be a week or so.
22 March 2012
Pink Ribbon Day! - the Maclaren Stroller
21 March 2012
Pink Ribbon Day! - Pretend Champagne
Puddles from the early rain produce reflections of a little girl at the Pink Ribbon Walk.
These two beauties are sisters who were born in Monaco and make great models as they play up to the photographers. Don't you love the mini-pretend-champagne! Monte Carlo Ladies in the making!
20 March 2012
Pink Ribbon Day! - More Monte Carlo Ladies
More gorgeous Monte Carlo ladies who took part in the inaugural Pink Ribbon Walk, in aid of cancer research, in Monaco on Sunday.
How does the lady below change the settings on her camera with those fingernails! Good for her!
19 March 2012
Pink Ribbon Day!
Yesterday Monaco went pink! It was the first Monaco Pink Ribbon day - where women (and men) walk on behalf of breast cancer awareness. The organisation was great, atmosphere was fabulous, people turned up in crazy outfits and of course money was raised for this great charity.
Movingly, many people walked on behalf of a mother, a sister, a loved one lost to cancer, and pinned notices to their backs (see last photo). We'll see more of these another day.
Come back tomorrow for much more...
18 March 2012
Hediard at the Galerie du Metropole
Hediard. Luxury food on the ground floor of the Metropole Centre. Hediard opened its first shop near Chartres in 1832.
The Monte Carlo store opened in Monaco in 2010. All too tempting ...
17 March 2012
16 March 2012
Reflections of a Gardener
15 March 2012
Peace in a Pool
You'll find peace and a place to reflect in all the beautiful gardens of Monaco. The Casino Gardens, of course are the busiest, especially in the centre where you find the fountains, but just walk a few yards to one side and you'll find pools like this. Look carefully and you'll see the balcony of a building reflected in the water.
14 March 2012
Cleaning the Metropole Centre
13 March 2012
Bonsai in the Casino Gardens
12 March 2012
In Step
11 March 2012
10 March 2012
Agretti
We're in Beausoleil market today - so near to Italy that it's no surprise to find signs for produce written in Italian. This is Agretti - looks like grass, doesn't it? In fact it's a tender succulent, native to the Mediterranean. It's also known as Barba di Frate (Monk's Beard) and in English, Barilla Plant, Opposite Leaved Saltwort or Russian Thistle.
Frances Mayes, author of the wonderful Bella Tuscany, wrote of this plant: 'Spinach is the closest taste, but while agretti has the mineral sharpness of spinach, it tastes livelier, full of the energy of spring.'
Remove the roots, steam for 5 minutes, and serve still slightly warm with some olive oil and lemon or prepare fettucine and mix with fresh chopped agretti, lemon and oil.
09 March 2012
Swish...for International Women's Day
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